No. 182/1937:

CREAMERY BUTTER (BOUNTY) (NO. 3) ORDER, 1937.

CREAMERY BUTTER (BOUNTY) (NO. 3) ORDER, 1937.

WHEREAS it is enacted by section 34 of the Dairy Produce (Price Stabilisation) Act, 1935 (No. 21 of 1935), that the Minister for Agriculture may from time to time by Order make regulations prescribing the rates of bounty under Part VII of the said Act on creamery butter and may at any time revoke or amend any such Order and may by any such Order prescribe different rates of bounty on different substances and on different classes (defined in such manner as the said Minister shall think proper) of the same substance and the date on which any particular rate of bounty shall come into force:

AND WHEREAS the Butter Marketing Committee is a central marketing organisation within the meaning of section 49 of the said Act and is operating under rules approved by the Minister for Agriculture:

NOW, I, SÉAMAS O RIAIN, Minister for Agriculture, in exercise of the powers conferred on me by the Dairy Produce (Price Stabilisation) Act, 1935 (No. 21 of 1935), and of every and any other power me in this behalf enabling, do by this Order make the following regulations:—

1. This Order may be cited as the Creamery Butter (Bounty) (No. 3) Order, 1937.

2. The Interpretation Act, 1923 (No. 46 of 1923), applies to the interpretation of this Order in like manner as it applies to the interpretation of an Act of the Oireachtas.

3. The Creamery Butter (Bounty) (No. 2) Order, 1937 (Statutory Rules and Orders, No. 110 of 1937) is revoked as on and from the 1st day of June, 1937.

4. (1) The rate of bounty on creamery butter shall be whichever of the following rates is applicable to any particular class of creamery butter, that is to say:—

(a) on creamery butter which is delivered on sale in Saorstát Eireann and on which a levy at the appropriate rate has been paid, the rate of six shillings the hundredweight, and

(b) on creamery butter which is approved butter, within the meaning of rules relating to the marketing of butter made on the 16th day of April, 1937, and approved by the Minister for Agriculture under section 49 of the Dairy Produce (Price Stabilisation) Act, 1935 , and which is exported, the rate of five shillings the hundredweight and

(c) on creamery butter which is not approved butter within the meaning of the said rules and which is exported, the rate of two shillings the hundredweight.

(2) The rates of bounty mentioned in and prescribed by this paragraph shall come into force as on and from the 1st day of June, 1937.

Given under my Seal of Office this 31st day of

May, 1937.

(Signed) SÉAMAS O RIAIN,

Minister for Agriculture.